Nuts & Berries
Typical values |
per 100 g
|
1 serving (30 g)
|
Energy
|
2109 kJ
507 kcal
|
633 kJ
152 kcal
|
Protein |
17 g
|
5,1 g
|
Carbohydrate
|
34 g
|
10,2 g
|
of which sugar
|
28 g
|
8,4 g
|
Fat |
31 g
|
9,3 g
|
of which saturated fatty acids
|
4,5 g
|
1,4 g
|
Salt |
<0,01 g
|
<0,01 g
|
Nuts & Berries · 200 g
* GDA recommended daily intake (The values are based on a daily nutritional intake of 2,000 kcal – source CIAA)