Shelled Hazelnuts, flaked
This baking ingredient is the little “exotic” product in our range, especially as there are only a few recipes that call for it. The fine hazelnut flakes are great for decorating, and the intensive hazelnut aroma is reduced during eating because they are cut so thinly.
Typical values |
per 100 g
|
1 serving
(25 g) |
Energy
|
2,791 kJ
677 kcal
|
689 kJ
169 kcal
|
Protein
|
13.2 g
|
3.3 g
|
Carbohydrate
|
7.6 g
|
1.9 g
|
of which sugar
|
4.3 g
|
1.1 g
|
Fat
|
64.1 g
|
16.0 g
|
of which saturated fatty acids
|
5.4 g
|
1.4 g
|
Fibre
|
8.2 g
|
2.1 g
|
Sodium |
0.01 g
|
<0.01 g
|
* GDA recommended daily intake
(The values are based on a daily nutritional intake of 2,000 kcal – source CIAA)